– Quick. Ready in just 30 minutes from start to finish.
– Effortless. Minimal preparation for a no-fuss dessert experience.
– Incredibly Tasty. The fresh strawberries combined with the creamy mousse is a match made in heaven.
In a small bowl, sprinkle the unflavored gelatin over 2 tablespoons of cold water. Let it sit for a few minutes to bloom, then heat it gently until fully dissolved.
In a large bowl, whip the heavy cream until soft peaks form. Gradually add the powdered sugar and vanilla extract, continuing to whip until stiff peaks form.