STRAWBERRY

BROWNIES

LOW CARB RECIPE

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WHY YOU'LL LOVE THEM

With this scrumptious recipe for low carb strawberry brownies, you can indulge in the lusciousness of this classic treat without compromising your low-carb lifestyle. Bursting with juicy strawberries and rich chocolatey goodness, these guilt-free brownies are the perfect way to satisfy your sweet cravings.

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INGREDIENTS

Sugar-Free Chocolate Chips Butter Eggs Truvia Vanilla Extract Strawberries Heavy Whipping Cream

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Melt the chocolate

In a microwave-safe bowl, melt butter and chocolate for about 1 minute. Remove and stir well.

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Mix the wet ingredients

In a separate bowl, add eggs, sweetener, and vanilla and blend until light and frothy.

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Create the brownie batter

Pour the melted butter and chocolate into the bowl of eggs, sweetener, and vanilla, and beat again until it is well incorporated.

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TOP WITH STRAWBERRY CHOCOLATE FROSTING

1. Place the chocolate chips in a bowl. 2. Heat the heavy cream and butter in a  bowl for 1 minute. 3. Pour the heated cream onto the chocolate chips. Stir until the chocolate has melted. 4. Allow the ganache to cool for 20-30 minutes and then whip the frosting until it is light and fluffy. 5. Chop up the strawberries and fold them into the frosting before spreading it on top of the cooled brownies.

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