– Fast. Enjoy this tasty casserole in under 30 minutes.– Easy. Make the dressing, layer the ingredients, and bake.– Low Carb. Only 6 net carbs per serving.– Gluten-free. No need to worry about finding allergy-friendly bread for a sandwich when you can skip the bread completely.
Bake the casserole and then slice. You will have a lot of sauce at the bottom. If you are not doing low carb, you can use bread at the bottom. If you are low carb but still want bread, I'd use this Sola bread at the bottom.
If you can let the casserole rest for 10-15 minutes, a lot of that sauce gets absorbed back in. Otherwise, just drizzle it on your casserole and enjoy.