– Fast. A nutritious breakfast that is ready in under 30 minutes.– Easy. Mix together a few ingredients, cook on the stovetop, and enjoy.– High Protein. Packed with g of protein per serving!– Low Carb. Only net carbs per serving make these protein pancakes a great keto-friendly breakfast choice.
Protein Powder- I used the Premier Protein Vanilla Milkshake protein powder for this recipe. I have heard that not all protein powders provide the same texture, so use caution of substituting for a different brand.EggsHeavy Cream- This will help thicken the pancake batter without the use of flour.Swerve Confectioners Sugar- Makes these pancakes perfectly sweet without adding sugar.VanillaBaking PowderCinnamon
Cook until small bubbles start to form around the outer edge of the pancake mixture. Use a spatula to flip the pancake and continue cooking until the batter is no longer loose and the exterior of the pancake is golden brown.