POPCORN

CHICKEN RECIPE

AIR FRYER CHICKEN

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WHY YOU'LL LOVE IT

– Fast. Get cripsy, juicy popcorn chicken made in your air fryer in under 30 minutes. – Easy. Chop up some chicken, batter, spray with some oil, and let your air fryer do the rest! – High Protein. An incredible grams of protein per serving. – Delicious. These tiny little chicken nuggets taste just as good--if not better--than the ones you get from your favorite fast food chicken place.

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INGREDIENTS

Chicken Breast or Tenders All-Purpose Flour Garlic Powder Paprika Salt Black Pepper Baking Powder Buttermilk Eggs Panko Breadcrumbs Oil

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STEP 1

In a shallow dish, mix together the flour, garlic powder, paprika, salt, pepper, and baking powder.

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STEP 2

In a separate shallow dish, beat the eggs with the buttermilk.

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STEP 3

In a third shallow dish, spread out the panko breadcrumbs.

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STEP 4

Dip each piece of chicken first into the flour mixture, then into the egg mixture, and finally into the panko breadcrumbs. Make sure each piece is well coated with the panko breadcrumbs.

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STEP 5

Preheat the air fryer to 400°F.

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STEP 6

Place the chicken pieces in a single layer in the air fryer basket, making sure they don’t touch each other.

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STEP 7

Cook the chicken in the air fryer for 10-12 minutes or until they are golden brown and crispy, flipping them once halfway through the cooking time.

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STEP 8

Serve the popcorn chicken hot with your favorite dipping sauce!

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