– Fast. Have a delicious cake ready to eat in less than 30 minutes.– Easy. A simple pour and cook cake recipe.– Low Carb. Only 3 net carbs per serving.– Delicious. Packed with yummy peanut butter flavor.
Meanwhile, place butter, peanut butter, and swerve into a stand mixer bowl. Use a whisk attachment to cream and aerate the ingredients, about 3-4 minutes. The mixture should be light and form soft peaks.