Create an irresistible Monterey Chicken using the magic of your air fryer. Get ready to tantalize your taste buds with this mouthwatering combination of juicy grilled chicken, smoky bacon, melted cheese, and zesty barbecue sauce.
Place the bacon-wrapped chicken breasts in the air fryer basket, leaving some space between them for proper air circulation. Cook for approximately 20 minutes or until the chicken reaches an internal temperature of 165F and the bacon turns crispy.
Once the chicken is cooked, remove the basket from the air fryer and sprinkle the shredded Monterey Jack cheese evenly over each chicken breast. Drizzle the barbecue sauce generously on top of the cheese.