LUNCH LADY

BROWNIES

NOSTALGIC DESSERT

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WHY YOU'LL LOVE THEM

Are you ready to bring back those nostalgic cafeteria brownie vibes?  Packed with chocolate flavor, Lunch Lady Brownies are the ultimate treat for chocolate lovers, whether it’s a special occasion or an ordinary afternoon.

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INGREDIENTS

All-Purpose Flour Granulated Sugar Cocoa Powder Butter Eggs Vanilla Extract Salt Powdered Sugar Milk

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PREP THE BATTER

Start by preheating your oven to 350°F and greasing a 9x13 inch baking pan. Melt the butter and mix it with the sugar, cocoa powder, eggs, and vanilla extract until smooth. Gently fold in the flour and salt until just combined. Do not overmix.

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BAKE THE BROWNIES

Pour the batter into the prepared baking pan and spread it evenly. Bake for 20-25 minutes or until the edges are set and a toothpick inserted into the center comes out with a few moist crumbs. Cool completely in the pan.

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MAKE THE GLAZE

In a mixing bowl, whisk together the powdered sugar, cocoa powder, milk, and melted butter until smooth. Pour the glaze over the cooled brownies and spread it evenly.

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SLICE AND SERVE

Let the glaze set for a few minutes before cutting the brownies into squares. Enjoy your classic lunchroom treat!

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