– Sweet Lassi- Sub 2 teaspoons or more sugar/sweetener for salt. You could also use honey, agave nectar, or your sweetener of choice. – Mango Lassi- Add I cup ripe mango cubes and 1/4 teaspoons cardamom. You could also use a few saffron strands if you're feeling fancy. Sometimes people add a tinge of rose syrup to this but I find it overpowers the mango flavor a bit. – Savory Lassi- Roast cumin seeds, grind, add 1/2 teaspoons whilst blending. – Spicy Lassi- 2-3 thin ginger slices, 2 slices serrano chili and 1/8 cup chopped cilantro blended in. A squeeze of lime juice or lemon juice at the sand is lovely.