GLUTEN FREE
CHIPS RECIPE
LOW CARB RECIPE
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WHY YOU'LL LOVE THEM
Just because you're eating low carb doesn't mean you can't still indulge in some of your favorite snacks. These Keto Chips are the perfect low carb vessel for a variety of tasty dips and toppings.
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INGREDIENTS
Almond Flour Mozzarella Cheese Garlic Powder Pepper
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STEP 1
In a microwave-safe bowl, warm the shredded cheese for 90 seconds or until it is melted.
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STEP 2
Combine the melted cheese with the almond flour and spices.
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STEP 3
Use your hands to form a ball of dough.
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STEP 4
Spread the dough out extremely thin and use a pizza cutter to cut the dough into chip shapes.
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STEP 5
Place the uncooked chips on a greased baking sheet and bake at 350F for 10-12 minutes, or until the chips are a deep golden brown.
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STEP 6
Remove from the oven and allow them to cool completely before removing them from the baking sheet and serving.
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