How To Make Keto Apple Pie Filling
1. Peel eggplant and chop into small dices.
2. Add butter, eggplant, stevia and water in a saucepan. Cover and cook until the eggplant is cooked through.
3. Add in apple pie spice and xanthan gum and stir. Allow to cook and thicken for 1-2 minutes.
4. Serve with whipped cream and do not treat the whipped cream as optional in this recipe.