1. Put ingredients into a clean coffee grinder and grind until it's powder.2. Shake it about as its being ground so all the seeds and bits get under the blades.3. When you're finished, unplug the grinder, and turn it upside down.
How to make Garam Masala
4. You want all the spice to collect into the lid so you can scoop it out without cutting yourself.5. Finished!
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