If you're craving a savory yet sweet seafood dish with a hint of heat, you're in for a treat! Learn how to make the most mouthwatering Air Fryer Hot Honey Salmon. With the magic of the air fryer, you'll achieve perfectly cooked salmon fillets with a caramelized hot honey glaze that's irresistible.
Place the salmon fillets in a shallow dish and pour the honey glaze over them, ensuring they are evenly coated. Let them marinate for a few minutes to absorb the flavors.
Lightly brush the air fryer basket with olive oil to prevent sticking. Place the salmon fillets in the basket, leaving space between them for even cooking. Cook for 8-10 minutes, depending on the thickness of the fillets, until the salmon is cooked through and flaky.
Remove the salmon from the air fryer and transfer it to a serving platter. Garnish with chopped fresh herbs such as parsley or green onions, if desired. Serve immediately and enjoy!