HOMEMADE

GRANOLA BARS

HEALTHY SNACK RECIPE

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WHY YOU'LL LOVE THEM

– Quick and Easy. Ready in just a few simple steps, these are perfect for busy mornings or last-minute snack cravings. – Customizable. Adjust the ingredients to suit your taste preferences and dietary needs. Add nuts, seeds, dried fruits, or chocolate chips for extra flavor and texture. – Healthy and Nutritious. Packed with wholesome ingredients like oats, honey, and nuts, these granola bars provide a satisfying dose of fiber, protein, and essential nutrients.

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INGREDIENTS

Rolled Oats Honey or Maple Syrup Nut Butter Nuts and Seeds Dried Fruit Vanilla Extract Salt

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Prepare the Base

In a large mixing bowl, combine the rolled oats, nuts, seeds, and any optional add-ins. Stir to combine.

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Make the Binder

In a small saucepan, heat the honey and nut butter over low heat until melted and smooth. Stir in the vanilla extract and salt.

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Combine Wet and Dry Ingredients

Pour the melted honey mixture over the dry ingredients and mix until everything is well-coated and evenly distributed.

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Press into Pan

Transfer the mixture to a lined baking dish or pan. Use a spatula or your hands to press the mixture firmly and evenly into the pan.

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Chill and Cut

Place the pan in the refrigerator for at least 2 hours to allow the granola bars to set. Once firm, remove from the pan and cut into bars or squares.

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Store and Enjoy

Store the granola bars in an airtight container or wrap them individually in plastic wrap for easy grab-and-go snacks. Enjoy at room temperature or chilled for an extra refreshing treat.

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