Easy German Currywurst

Twosleevers.com

Twosleevers.com

This delicious German currywurst recipe is so quick to make at home in the air fryer, oven, or stovetop. Ready to serve in less than 20 minutes, you can recreate this Berlin street food classic easily with a few simple ingredients. The curry ketchup is out of this world.

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What You'll Need

– Canned Tomato Sauce – Vinegar – Curry Powder – Sweet Paprika – Truvia – Cayenne Pepper – Onion – Bratwurst

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How to Make Easy German Currywurst

1. In a heatproof container, whisk together tomato sauce, vinegar, curry powder, paprika, sugar, and cayenne pepper. Stir in onions. 2. Slice the bratwurst into 1 inch thick pieces. Add bratwurst into the sauce and stir well. 3. Place the pan in the air fryer basket.

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How to Make Easy German Currywurst

4. Set the airfryer to 400F for 12 minutes until the sausage is cooked and the sauce is bubbling.

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Tips and Tricks

– Pre-heat the air fryer before adding the sausage to cook. – Slice the bratwurst on the diagonal and into similar sized pieces so they cook evenly. – Coat the sausage in the sauce so that everything is covered. – If you do not have an air fryer, you can bake this in the oven for 15 minutes.

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For whole recipe and other nutritional information, click the link below!

Easy German Currywurst