At the risk of sounding conceited, had I been served this Low Carb French Garlic Chicken in a restaurant in Paris, I would not have complained. And of course, since it’s my recipe it’s stupid simple. An easy low carb recipe that can be made in the Instant Pot or stovetop.
Herbes de Provence
Olive Oil
Dijon Mustard
Apple Cider Vinegar
Salt
Black Pepper
Minced Garlic
Boneless Chicken Thighs
Butter
Garlic
Heavy Whipping Cream
Add the marinade and 1/4 cup water. Close the instant pot and set it to cook at High Pressure for 5 minutes. Allow it to release pressure naturally for 10 minutes, and then release all remaining pressure.