CLUB SANDWICH

RECIPE

HEARTY AND DELICIOUS

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WHY YOU'LL LOVE IT

Delicious and Quick. This Turkey Club Sandwich is not only incredibly tasty but also quick to prepare, making it a perfect choice for a satisfying meal on busy days. Layers of Flavor. With layers of turkey, crispy bacon, fresh veggies, and creamy mayo, each bite offers a symphony of flavors that will leave your taste buds dancing. Versatile. While we're sharing a classic recipe, feel free to customize your Turkey Club with your favorite ingredients or use up leftover Thanksgiving turkey. Perfect for Any Occasion. Whether you're packing lunch, hosting a picnic, or just craving a hearty sandwich, the Turkey Club is a versatile choice.

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INGREDIENTS

Turkey Slices Bacon Strips Lettuce Leaves Tomato Slices Mayonnaise Mustard Salt and Black Pepper

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Toast the Bread

Begin by toasting the bread slices until they are golden brown. You can do this in a toaster or on a stovetop griddle with a bit of butter.

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Spread the Mayo

Once the bread is toasted, spread a generous layer of mayonnaise on one side of each bread slice. If you like a bit of tanginess, you can also add a touch of mustard.

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Layer the Turkey

On one slice of bread, place 2-3 slices of turkey, ensuring they cover the bread evenly. Season with a pinch of salt and black pepper to taste.

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Add the Bacon

Next, layer 2-3 crispy bacon strips on top of the turkey. Bacon lovers can even add an extra strip or two!

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Lettuce and Tomato

Place lettuce leaves and tomato slices over the bacon. The lettuce adds a refreshing crunch, while the tomato provides juiciness and acidity.

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Top with Another Bread Slice

Carefully place another slice of toasted bread, mayo side down, on top of the lettuce and tomato.

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Repeat for the Second Layer

Repeat the layering process with turkey, bacon, lettuce, and tomato on this second bread slice.

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Finish the Sandwich

Finally, top your sandwich with the third slice of toasted bread, mayo side down. Press down gently to help the layers adhere.

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