Cajun Shrimp and Sausage

Buttery, spicy, lemony, luscious Cajun shrimp and sausage in less than 20 minutes!  This makes an easy keto one-pan skillet dinner and is a great family-friendly dish.

What you'll need: 

– Measuring Spoons – Skillet – Large Shrimp – Smoked Sausages – Butter – Minced Garlic – Smoked Paprika – Lemon Pepper – Cajun Seasoning – Louisiana Hot Sauce – Lemon

How to make Cajun Shrimp and Sausage

1. Heat a skillet on medium heat. When the skillet is hot, add butter. Let the butter melt and then stir in the garlic, paprika, lemon pepper and Cajun seasoning.  – Add in sausage, and stir to coat the sausage with the butter. Add shrimp and stir well. – Cook for 3-5 minutes until the shrimp has cooked through. – Add in hot sauce and lemon juice.

For whole recipe and other nutritional information, click the link below!