If you're craving a rich and creamy salad dressing with a zesty twist, look no further! Learn how to make the perfect Caesar Salad with homemade Caesar Dressing. This recipe combines the traditional flavors of a classic Caesar with fresh ingredients, giving you a healthy and delicious meal in under 30 minutes.
Start by preheating your oven to 375°F. Cut a few slices of stale bread into cubes and toss them in olive oil, garlic powder, and a pinch of salt. Spread them out on a baking sheet and bake for 10-15 minutes or until golden and crispy.
In a bowl, combine Greek yogurt, Dijon mustard, lemon juice, Worcestershire sauce, minced garlic, olive oil, salt, and pepper. Whisk everything together until smooth and creamy. Taste and adjust seasonings as needed.
Wash and dry your Romaine lettuce, then chop it into bite-sized pieces. Add the lettuce to a large salad bowl. Pour in the dressing and toss to coat evenly.