BREAKFAST

QUICHE RECIPE

HEARTY AND SATISFYING

TWOSLEEVERS.COM

WHY YOU'LL LOVE IT

– Hearty and Satisfying. Filled with a delicious combination of bacon, eggs, and cheese. – Versatile. Perfect for a weekend brunch, a special breakfast, or even as a dinner option. – Easy to Prepare. Simple ingredients and straightforward steps make this quiche a breeze to whip up. – Customizable. Easily adaptable with various add-ins like veggies, different cheeses, or meats.

TWOSLEEVERS.COM

INGREDIENTS

Pie Crust (Store-bought or Homemade) Bacon Eggs Shredded Cheese Heavy Cream Salt and Pepper

TWOSLEEVERS.COM

Preheat and Prep

First, preheat your oven. Prepare the pie crust in a quiche dish or pie plate.

TWOSLEEVERS.COM

Cook the Bacon

Next, fry the bacon until crispy, then crumble or chop it.

TWOSLEEVERS.COM

Combine Ingredients

In a bowl, whisk together eggs, milk or cream, cheese, salt, and pepper. Add the bacon and any optional veggies or additional ingredients.

TWOSLEEVERS.COM

Assemble the Quiche

Then, pour the egg mixture into the pre-baked crust.

TWOSLEEVERS.COM

Bake to Perfection

Bake in the oven until the quiche is set and the top is lightly golden.

TWOSLEEVERS.COM

Serve and Enjoy

Finally, let it cool slightly before slicing. Serve warm and enjoy!

TWOSLEEVERS.COM