– Moist and Tender. Thanks to the juicy apples and sour cream, every bite of this cake is melt-in-your-mouth perfection.
– Easy to Make. Just a few simple steps and you’ll have a show-stopping dessert that looks as good as it tastes.
– Perfect for Fall. The warm spices and fresh apples make this cake a quintessential autumn treat.
– Versatile. This cake can be enjoyed as a dessert, a breakfast treat, or even a sweet afternoon snack.
Gradually add the flour mixture to the wet ingredients, alternating with the sour cream. Begin and end with the flour mixture. Mix until just combined.