If you're looking for an easy yet delicious dish that mixes things up a bit, this Peanut Chicken is the perfect recipe. It gives you all the taste of a classic Chicken Satay, but a lot less work!
Mix together the peanut butter, sriracha, soy sauce, sweet chili sauce, lime juice, and salt. Pour in the hot water and mix until you have a smooth mixture.
Place the chicken in a zip-top bag. Pour in half of the sauce and mix until the chicken is well coated. If you have the time, allow the chicken to marinate for 30 minutes or up to 24 hours in the refrigerator.