AIR FRYER

FAJITAS

EASY CHICKEN FAJITA RECIPE

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WHY YOU'LL LOVE THEM

Spice up your dinner routine with these irresistibly delicious Air Fryer Fajitas! This recipe transforms simple ingredients into a mouth-watering dish with just the right blend of flavors and textures. Dive into the ultimate combination of ease and flavor with this foolproof method.

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INGREDIENTS

Chicken Breast Bell Peppers Onions Olive Oil Chili Powder Paprika Cumin Garlic Powder Onion Powder Salt And Black Pepper Lime Juice Tortillas Toppings

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Prepare the Marinade

In a large bowl, mix together the chili powder, paprika, cumin, garlic powder, onion powder, salt, black pepper, olive oil, and lime juice.

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Marinate the Chicken and Vegetables

Add the chicken strips, bell peppers, and onions to the bowl. Toss to coat everything evenly with the marinade. Let it sit for at least 10 minutes to absorb the flavors.

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Preheat the Air Fryer

Preheat your air fryer to 375°F for about 5 minutes.

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Cook the Fajitas

Arrange the marinated chicken and vegetables in a single layer in the air fryer basket. Cook for 10-12 minutes, shaking the basket halfway through, until the chicken is cooked through and the vegetables are tender and slightly charred.

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Warm the Tortillas

While the fajitas are cooking, warm the tortillas in a dry skillet over medium heat for about 30 seconds on each side or until warm and pliable.

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Serve

Serve the chicken and vegetables hot with warm tortillas. Add your favorite toppings like sour cream, guacamole, salsa, and shredded cheese.

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