CHOCOLATE CHIP

COOKIES

AIR FRYER RECIPE

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WHY YOU'LL LOVE THEM

– Fast. These perfectly sweet cookies are ready in less than 30 minutes. – Easy. Mix the batter, form cookies, cook in your air fryer. That's it. – Kid-friendly. With a little adult supervision, the air fryer can be safer to operate with little hands than the oven. – Delicious. These have all of the traditional flavors you would expect in the perfect chocolate chip cookie.

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INGREDIENTS

Butter Granulated Sugar Brown Sugar Vanilla Salt Baking Soda Baking Powder Eggs Flour Chocolate Chips

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STEP 1

Whisk together the flour, salt, and baking soda.

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STEP 2

Cream together the softened butter, granulated sugar, and brown sugar until it is smooth

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STEP 3

Add Vanilla and eggs to the butter and sugar mixture and mix until smooth

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STEP 4

Gently fold 1/3 of the flour mixture into the sugar mixture. Repeat until the contents of both bowls are combined.

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STEP 5

Add chocolate chips and mix until they are evenly distributed.

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STEP 6

Form tablespoon-sized balls of the dough.

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STEP 7

Heat your air fryer to 350F. Place a layer of parchment paper or aluminum foil inside your air fryer basket where you will be baking your cookies.

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STEP 8

Place your cookie dough balls approximately 2 inches apart on top of the parchment paper.

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STEP 9

Gently flatten your cookie dough balls with the palm of your hand or the bottom of a glass so they resemble a cookie shape instead of a ball. They should still be about 1/2" thick.

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STEP 10

Cook for 6-8 minutes or until your cookies are beginning to crisp on the edges but are still gooey in the middle.

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