AIR FRYER

BACON

QUICK AND EASY CLEANUP

TWOSLEEVERS.COM

WHY YOU'LL LOVE IT

– Hands off. You put the bacon in there, you walk away, and you come back to perfectly crisp Air Fryer bacon. – It’s pretty fast. It takes less time than preheating the oven and baking. – No splatters. It makes clean up so much easier. Best of all, just put everything in the dishwasher for even faster cleanup. – Even cooking. No burned edges, and soggy middles.

TWOSLEEVERS.COM

INGREDIENTS

Bacon. Yep, that's it. You'll just need bacon and an air fryer to make this incredibly easy air fryer bacon. A slice of bread (optional). This is to soak up some of the fat that is released during the cooking cycle. But if you don't have a piece of bread (low carb foodies understand that struggle) just use a piece of aluminum foil in your air fryer basket to prevent the renderings from hitting the hot tray.

TWOSLEEVERS.COM

Layer

Layer the bacon in the air fryer basket. You can overlap the slices a bit because that bacon is going to shrink and shrink. You can also cut the bacon into fourths, allowing you to fit more bacon in the air fryer. This also allows the bacon to cook more evenly.

TWOSLEEVERS.COM

Air Fry

Set your air fryer to 400F for 10 minutes. You should have not have to flip the bacon at all. Didn’t I tell you it would be easy??

TWOSLEEVERS.COM

Adjust

If you use very thick bacon it will take longer. In contrast, thinner bacon will get done faster. Many times I find turkey bacon cooks up in about 7-8 minutes so keep an eye on it from time to time.

TWOSLEEVERS.COM

Drain

Remove the bacon on to a plate covered with paper towels, and let it drain. If you can be patient enough that is!

TWOSLEEVERS.COM

Cleanup

You can carefully pour the bacon grease from the foil sheet into a mason jar. If I have a very small amount I save it on the countertop. Otherwise, I like to save it in the fridge so it’s there when I feel I must have it right now! Just use a paper towel to wipe up the grease after pouring the grease into a jar and soak the basket in hot soapy water for 20 minutes. Rinse and it's good to go.

TWOSLEEVERS.COM