Ate at the hotel for breakfast today. On top is a masala dosa (whose batter can be fermented on the yogurt setting ) with tomato chutney, coconut chutney and Sambhar which can be pressure cooked.
Bottom photo is idli which uses similar batter as the dosa, papaya, paneer fritter, sheera (also can be pressure cooked) egg Bhurji, potatoes and that puffy thing is a Puri. It’s fried bread. How much better can life get than fried bread?
But for those of who you wondering how much a sleeved person can eat after 3 years? Not much. Roger was supposed to share the dosa with me but he got full on 3/4 cup of fruit. Below is what I had left over. keep in mind this is with all carbs. If I eat protein like I do at home, I can’t even eat that much.
So less than half the dosa, almost none of the potato filling in it, and only managed 1-2 bites of everything else. That sleeve works. You just have to not graze, and not eat slider foods. I love it. I get to enjoy what I eat with no guilt. So glad I got it.