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	<title>
	Comments on: Eggplant Pasta Recpe &#124; Instant Pot Eggplant Pasta	</title>
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	<link>https://twosleevers.com/instant-pot-eggplant-pasta/</link>
	<description>Keto recipes, Instant pot, air fryer recipes and more</description>
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	<item>
		<title>
		By: AshleyThompson		</title>
		<link>https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-4/#comment-188466</link>

		<dc:creator><![CDATA[AshleyThompson]]></dc:creator>
		<pubDate>Mon, 15 Dec 2025 02:44:06 +0000</pubDate>
		<guid isPermaLink="false">https://twosleevers.com/?p=44920#comment-188466</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-4/#comment-188424&quot;&gt;Lori&lt;/a&gt;.

For sure! It will change the texture a little bit, but the flavors should still be great!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-4/#comment-188424">Lori</a>.</p>
<p>For sure! It will change the texture a little bit, but the flavors should still be great!</p>
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		<title>
		By: Lori		</title>
		<link>https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-4/#comment-188424</link>

		<dc:creator><![CDATA[Lori]]></dc:creator>
		<pubDate>Sun, 14 Dec 2025 17:43:12 +0000</pubDate>
		<guid isPermaLink="false">https://twosleevers.com/?p=44920#comment-188424</guid>

					<description><![CDATA[Can I leave off the breadcrumb topping? Will that change the dish too much?]]></description>
			<content:encoded><![CDATA[<p>Can I leave off the breadcrumb topping? Will that change the dish too much?</p>
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		<item>
		<title>
		By: AshleyThompson		</title>
		<link>https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-3/#comment-179126</link>

		<dc:creator><![CDATA[AshleyThompson]]></dc:creator>
		<pubDate>Thu, 16 Oct 2025 17:28:31 +0000</pubDate>
		<guid isPermaLink="false">https://twosleevers.com/?p=44920#comment-179126</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-3/#comment-91397&quot;&gt;Lori&lt;/a&gt;.

Yes! It may take a little longer for the Pot to come to pressure, but the 8 quart should be plenty big enough to double the recipe.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-3/#comment-91397">Lori</a>.</p>
<p>Yes! It may take a little longer for the Pot to come to pressure, but the 8 quart should be plenty big enough to double the recipe.</p>
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		<item>
		<title>
		By: Super K		</title>
		<link>https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-4/#comment-108221</link>

		<dc:creator><![CDATA[Super K]]></dc:creator>
		<pubDate>Tue, 16 Jul 2024 04:46:34 +0000</pubDate>
		<guid isPermaLink="false">https://twosleevers.com/?p=44920#comment-108221</guid>

					<description><![CDATA[This meal is so easy and so tasty. My picky eaters even like it! If only they knew... Make sure to Peel the eggplant so there is no suspicious colours.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://twosleevers.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
This meal is so easy and so tasty. My picky eaters even like it! If only they knew... Make sure to Peel the eggplant so there is no suspicious colours.</p>
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		<title>
		By: Carol		</title>
		<link>https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-4/#comment-99044</link>

		<dc:creator><![CDATA[Carol]]></dc:creator>
		<pubDate>Thu, 15 Feb 2024 01:14:45 +0000</pubDate>
		<guid isPermaLink="false">https://twosleevers.com/?p=44920#comment-99044</guid>

					<description><![CDATA[I&#039;ve made this a few times- I skip the broil at the end and make it vegan.  I&#039;ve also put in other veggies like bell peppers.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://twosleevers.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
I've made this a few times- I skip the broil at the end and make it vegan.  I've also put in other veggies like bell peppers.</p>
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		<item>
		<title>
		By: Lori		</title>
		<link>https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-3/#comment-91397</link>

		<dc:creator><![CDATA[Lori]]></dc:creator>
		<pubDate>Mon, 11 Dec 2023 16:54:50 +0000</pubDate>
		<guid isPermaLink="false">https://twosleevers.com/?p=44920#comment-91397</guid>

					<description><![CDATA[Is is possible to double this. Use 1 pound of pasta and up the other ingredients. I have an 8 quart instant pot.]]></description>
			<content:encoded><![CDATA[<p>Is is possible to double this. Use 1 pound of pasta and up the other ingredients. I have an 8 quart instant pot.</p>
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		<item>
		<title>
		By: Lori		</title>
		<link>https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-3/#comment-89577</link>

		<dc:creator><![CDATA[Lori]]></dc:creator>
		<pubDate>Fri, 10 Nov 2023 02:28:41 +0000</pubDate>
		<guid isPermaLink="false">https://twosleevers.com/?p=44920#comment-89577</guid>

					<description><![CDATA[is this enough for 5 adults? Can I double it?]]></description>
			<content:encoded><![CDATA[<p>is this enough for 5 adults? Can I double it?</p>
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		<title>
		By: Jessica		</title>
		<link>https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-3/#comment-84433</link>

		<dc:creator><![CDATA[Jessica]]></dc:creator>
		<pubDate>Tue, 01 Aug 2023 22:33:35 +0000</pubDate>
		<guid isPermaLink="false">https://twosleevers.com/?p=44920#comment-84433</guid>

					<description><![CDATA[So good! I&#039;ve made it as called for several times, but tonight discovered I didn&#039;t have the mozzarella balls on hand. However, I had a pint of ricotta, so I did a 50/ricotta/50 layering before adding the topping and doing the final broil, and it turned out great!]]></description>
			<content:encoded><![CDATA[<p>So good! I've made it as called for several times, but tonight discovered I didn't have the mozzarella balls on hand. However, I had a pint of ricotta, so I did a 50/ricotta/50 layering before adding the topping and doing the final broil, and it turned out great!</p>
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		<title>
		By: AshleyThompson		</title>
		<link>https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-3/#comment-64460</link>

		<dc:creator><![CDATA[AshleyThompson]]></dc:creator>
		<pubDate>Mon, 08 Aug 2022 18:25:50 +0000</pubDate>
		<guid isPermaLink="false">https://twosleevers.com/?p=44920#comment-64460</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-3/#comment-58054&quot;&gt;Cathy&lt;/a&gt;.

I use a nutritional calculator for the information provided in the recipe card. Unfortunately, sodium isn&#039;t one of the things it can auto-generate for me.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-3/#comment-58054">Cathy</a>.</p>
<p>I use a nutritional calculator for the information provided in the recipe card. Unfortunately, sodium isn't one of the things it can auto-generate for me.</p>
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		<title>
		By: Tracy		</title>
		<link>https://twosleevers.com/instant-pot-eggplant-pasta/comment-page-3/#comment-59219</link>

		<dc:creator><![CDATA[Tracy]]></dc:creator>
		<pubDate>Mon, 23 May 2022 02:53:19 +0000</pubDate>
		<guid isPermaLink="false">https://twosleevers.com/?p=44920#comment-59219</guid>

					<description><![CDATA[This recipe is a winner!  I loved it! Will make this again and again. So easy and flavorful!  I used garlic and oregano diced tomatoes and added some garlic and onion powder in addition to the fresh onion and garlic.  100% delish dish!!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://twosleevers.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
This recipe is a winner!  I loved it! Will make this again and again. So easy and flavorful!  I used garlic and oregano diced tomatoes and added some garlic and onion powder in addition to the fresh onion and garlic.  100% delish dish!!</p>
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