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	Comments on: How To Make Perfect Instant Pot Basmati Rice	</title>
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	<item>
		<title>
		By: Melissa Wilson		</title>
		<link>https://twosleevers.com/how-to-make-perfect-instant-pot-basmati-rice/comment-page-1/#comment-213118</link>

		<dc:creator><![CDATA[Melissa Wilson]]></dc:creator>
		<pubDate>Sun, 03 May 2026 18:45:43 +0000</pubDate>
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					<description><![CDATA[Every time I open a tab for this topic, it ends up being noise. Yours is different. Stay awesome.]]></description>
			<content:encoded><![CDATA[<p>Every time I open a tab for this topic, it ends up being noise. Yours is different. Stay awesome.</p>
]]></content:encoded>
		
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		<title>
		By: URVASHI PITRE		</title>
		<link>https://twosleevers.com/how-to-make-perfect-instant-pot-basmati-rice/comment-page-1/#comment-37798</link>

		<dc:creator><![CDATA[URVASHI PITRE]]></dc:creator>
		<pubDate>Mon, 25 May 2020 02:47:30 +0000</pubDate>
		<guid isPermaLink="false">https://twosleevers.com/?p=48678#comment-37798</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://twosleevers.com/how-to-make-perfect-instant-pot-basmati-rice/comment-page-1/#comment-37746&quot;&gt;Nancy in Oly&lt;/a&gt;.

Yes pls search for instant pot brown rice on the blog. I have a separate post for it. It needs 22 mins cook time. ]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://twosleevers.com/how-to-make-perfect-instant-pot-basmati-rice/comment-page-1/#comment-37746">Nancy in Oly</a>.</p>
<p>Yes pls search for instant pot brown rice on the blog. I have a separate post for it. It needs 22 mins cook time. </p>
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		<item>
		<title>
		By: Nancy in Oly		</title>
		<link>https://twosleevers.com/how-to-make-perfect-instant-pot-basmati-rice/comment-page-1/#comment-37746</link>

		<dc:creator><![CDATA[Nancy in Oly]]></dc:creator>
		<pubDate>Sun, 24 May 2020 05:37:28 +0000</pubDate>
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					<description><![CDATA[I have the same question as the previous post.  Is brown basmati rice treated any differently than white basmati rice?  

I just made your chile verde recipe today and it turned out well despite the lack of exact ingredients (couldn&#039;t find the same chiles and had to use the pork I had in the freezer).  

I have brown basmati rice at home, so was looking for advice on cooking it to go with the chile verde.  Thanks!]]></description>
			<content:encoded><![CDATA[<p>I have the same question as the previous post.  Is brown basmati rice treated any differently than white basmati rice?  </p>
<p>I just made your chile verde recipe today and it turned out well despite the lack of exact ingredients (couldn't find the same chiles and had to use the pork I had in the freezer).  </p>
<p>I have brown basmati rice at home, so was looking for advice on cooking it to go with the chile verde.  Thanks!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Stacy Huffhines		</title>
		<link>https://twosleevers.com/how-to-make-perfect-instant-pot-basmati-rice/comment-page-1/#comment-35240</link>

		<dc:creator><![CDATA[Stacy Huffhines]]></dc:creator>
		<pubDate>Mon, 16 Mar 2020 14:33:04 +0000</pubDate>
		<guid isPermaLink="false">https://twosleevers.com/?p=48678#comment-35240</guid>

					<description><![CDATA[Urvashi,
Is there a time difference for brown Basmati rice?]]></description>
			<content:encoded><![CDATA[<p>Urvashi,<br />
Is there a time difference for brown Basmati rice?</p>
]]></content:encoded>
		
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