Comments on: Pork Wonton Recipe | Homemade Pork Wontons

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By: AshleyThompson

AshleyThompson — Fri, 24 Oct 2025 19:51:50 +0000

I was never confident enough to try making these, but your recipes are always so easy. I finally tried these and they turned out perfect!

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By: K

Thu, 27 Mar 2025 12:03:51 +0000

After 1st batch is boiled do we have to toss all the water and start over again or can we just add to existing water until all batches are boiled? I'm guessing eventually there will be too much water on pan?

By: Captain Gary Lam

Captain Gary Lam — Tue, 12 Mar 2024 11:17:54 +0000

Well presented recipe that is easy to follow and the list of ingredients are readily available or already available from ones kitchen spices rack. One thing which I find missing is water chestnut. Why is that not part of the ingredients?

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