Comments on: Air Fryer Shrimp Fried Rice | Easy Shrimp Fried Rice Recipe

By: Darcie

Darcie — Tue, 20 Jun 2023 19:49:02 +0000

I’ve made this on the stove before and it’s delicious. I add some miran. I want to try this in the AF with my cold cooked rice. But, I’m afraid it will get hard?

By: Annie

Annie — Thu, 25 Mar 2021 23:25:54 +0000

Do you out the bowl into you air fryer or dump all the ingredients directly into the air fryer?

By: Matthew

Matthew — Mon, 18 Jan 2021 21:47:58 +0000

Incredibly delicious!

By: URVASHI PITRE

URVASHI PITRE — Mon, 27 Apr 2020 17:27:35 +0000

In reply to Sheyla. That's correct. You break raw eggs on top of the rice, which sounds odd. But it works.

By: Sheyla

Sheyla — Mon, 27 Apr 2020 09:06:26 +0000

Hi. You don’t need pre cooked eggs right ? Thanks

By: Jean Mcglohon

Jean Mcglohon — Sat, 08 Feb 2020 21:37:27 +0000

This is a great tip especially to those new to the blogosphere. Brief but very accurate info… Thanks for sharing this one. A must read post!

By: Evanthe Salisbury

Evanthe Salisbury — Wed, 16 Oct 2019 12:32:09 +0000

Recipe (and the blog narrative) calls for mixing the shrimp with pepper and cornstarch. But the instructions says to mix salt and cornstarch with salt.

With the added full teaspoon of pepper (!!) later in the recipe, that’s a lot of pepper. Is this meant to be a spicier dish?

Just trying to sort this out!

FWIW, I did make this with chicken thighs, used pepper with the chicken and cornstarch, and cut back on the pepper in the dish by nearly half. There was pepper taste!