Comments on: Air Fryer Chicken Fried Steak | Country Fried Steak Recipe

By: Natalie D

Natalie D — Fri, 27 Dec 2024 00:49:33 +0000

In reply to Michele Barker. I had to cook it 14 minutes not 8 but it still came out chalky white in spots. Not very appealing like the picture.

By: Joe

Joe — Tue, 22 Feb 2022 00:22:38 +0000

In reply to Mel Thompson. I agree

By: Joe

Joe — Tue, 22 Feb 2022 00:20:55 +0000

THe recipe is good. I tried with air fryer and will be last time. Some things just need to be greased and country fried steak is one of them.

By: Mel Thompson

Mel Thompson — Mon, 04 Oct 2021 22:54:14 +0000

What a disaster! Meat was cooked, coating was tasty, but it came out of the air fryer white of flour. Not a great look but I didn’t have to worry, everything fell off removing it from the air fryer. This recipe will get a second try, in a fry pan.

By: Jasmine

Jasmine — Sat, 15 May 2021 03:06:12 +0000

In reply to Michele Barker. Ok. I’m glad to know I wasn’t the only one. I’m heating up the crisco now. I was looking in the comments to see if I did something wrong.

By: Michele Barker

Michele Barker — Fri, 19 Mar 2021 22:41:10 +0000

I still prefer the old method. It was still bloody after the 8 minutes on 400. I ended up heating oil up to finish the rest.

By: Brianna

Brianna — Thu, 21 Jan 2021 03:35:43 +0000

I love country fried steak and this recipe was simple and soooo good!!! Will definitely make this again!!

By: Sally Barry

Sally Barry — Wed, 20 Jan 2021 17:51:25 +0000

In reply to Dana Kimball.

I made this tonight with chicken cube steak, which I buy already to cook at a grocery store here. It's delicious! I followed this recipe and tried it in the air fryer, and it tasted great. But it was quite pale, didn't turn brown, it really needed hot oil. I use my air fryer at least twice a week 😀

By: Dana Kimball

Dana Kimball — Sat, 16 Jan 2021 18:19:27 +0000

Love this one and the family loved it too. Thanks for sharing ☺️

Love this and the family loved it too Thanks for sharing ❤️😌

By: Francis Bercher

Francis Bercher — Sat, 02 Jan 2021 22:41:55 +0000

The author recommends "non-stick cooking spray." Note that the aerosol in Pam and other non-stick cooking sprays will eventually lift the non-stick coating of your appliance. Better to use a non-aerosol spray.