– Fast. Ready in under 30 minutes with the help of your air fryer.– Easy. Create a tasty coating, toss in the air fryer until cooked and crispy, and serve!– Low Carb. Tons of flavor is packed into these wings that are still only 1 net carb per serving.– Gluten Free. Made with gluten-free ingredients, these wings can be enjoyed by those that have a gluten allergy.
Pat the chicken wings dry with paper towels. Drying the wings will contribute to their crispy texture in the air fryer. Place the wings in a large mixing bowl.
Drizzle the wings with olive oil and sprinkle the seasoning blend over them. Toss the wings gently to ensure they are evenly coated with the lemony and peppery goodness. Allow the wings to marinate for about 20-30 minutes, allowing the flavors to meld.
Preheat your air fryer to 375°F. Place the marinated wings in the air fryer basket, ensuring they are in a single layer and not crowded. Depending on the size of your air fryer, you may need to cook the wings in batches.