AIR FRYER
BAKED POTATOES
QUICK AND EASY SIDE DISH
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WHY YOU'LL LOVE THEM
–
Crispy
- The skin is perfectly crispy and flavorful. –
Quick
- Made in less than 30 minutes (for smaller potatoes). –
Fluffy
- The middles are super fluffy and delicious. –
Minimal Ingredients
- All you need is Salt, Pepper, and Oil.
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INGREDIENTS
You just need 3 simple ingredients to make the best ever
baked potatoes:
1.
Potatoes
2.
Oil
3.
Salt
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CLEAN
WASH AND DRY THE POTATOES.
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POKE
PRICK THE SKIN OF THE POTATOES WITH A FORK.
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SEASON
RUB THE SKINS OF THE POTATOES WITH OIL AND SALT.
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COOK
Place in the basket of an air fryer and cook at 400F for 20-45 minutes (until fork tender).
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TEMP
Check internal temperature to ensure it is between 205F and 210F.
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FINISH
ADD YOUR FAVORITE TOPPINGS, SERVE, AND ENJOY!
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