Carne Asada

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Ever wonder what goes into an authentic Carne Asada recipe? Well I can promise you it's a lot more simple than you would think! Try this delicious Air Fryer Carne Asada for a quick and easy weeknight meal.

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What you'll need:

– Limes – Orange – Cilantro – Jalapeño Peppers – Vegetable Oil – White Vinegar – Ancho Chile Powder – Splenda or Sugar – Kosher Salt – Cumin Seeds – Coriander Seeds – Skirt Steak

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How to make Carne Asada

1. Place all ingredients except the skirt steak into a blender and mix until you get sauce. 2. Cut the skirt steak into four pieces and place into a zip-top plastic bag. 3. Pour the marinade on the steak and let the meat marinate for 30.

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How to make Carne Asada

4. Set your air fryer to 400F and place the steaks into the air fryer basket. 5. Cook for 8 minutes, or until your steak has reached an internal temperature of 145F. 6. Let the steak rest for 10 minutes. 7. Slice the steak against the grain and serve.

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Tips and Tricks

– Marinate your meat for AT LEAST 30 minutes to help tenderize your steak. – Let your steak rest for AT LEAST 10 minutes so all of the delicious juices aren't wasted on your cutting board. – Cut the meat AGAINST the grain for an even more tender bite.

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For whole recipe and other nutritional information, click the link below!

Carne Asada Recipe