If you love tender, flavorful ribs without needing a grill, you're in the right place! Learn how to make the most irresistible Oven Baked Ribs that are perfect for any occasion.
Start by preheating your oven to 275°F. Remove the membrane from the back of the ribs for maximum tenderness. This ensures the rub penetrates the meat fully.
In a small bowl, mix together the brown sugar, paprika, garlic powder, onion powder, salt, and pepper. Rub this mixture generously over both sides of the ribs.
Place the seasoned ribs on a large sheet of foil, meat-side up, and fold the foil over to create a sealed packet. Place the wrapped ribs on a baking sheet and bake for 2.5 to 3 hours. The low temperature ensures the meat becomes tender and juicy.
Set your oven to broil and place the ribs under the broiler for 5-7 minutes. This step helps the BBQ sauce caramelize, creating that perfect sticky finish.