– Quick and Easy. Ready in under 30 minutes with the convenience of the Instant Pot.
– One-Pot Meal. Minimal cleanup for maximum enjoyment.
– Customizable. Add your favorite toppings and adjust the spice level to your liking.
– Family-Friendly. A dish that kids and adults alike will adore.
Set the Instant Pot to the “Sauté” function. Add ground beef and cook until browned, breaking it into crumbles. Drain excess grease if necessary. Stir in diced onion and garlic, cooking for 2-3 minutes until fragrant.
Sprinkle in chili powder, cumin, paprika, salt, and pepper. Stir to coat the beef evenly. Add diced tomatoes, tomato sauce, and beef broth. Stir well to combine.
Close the lid and set the Instant Pot to “Manual” or “Pressure Cook” for 5 minutes. Once the cooking time is complete, perform a quick release of the pressure. Carefully open the lid.