BAKED

OATMEAL RECIPE

EASY MAKE AHEAD BREAKFAST

TWOSLEEVERS.COM

WHY YOU'LL LOVE IT

If you're a fan of the delightful combination of wholesome oats and juicy blueberries, you're in for a breakfast treat! With a few simple steps and a burst of fruity goodness, you'll create a tasty Blueberry Baked Oatmeal that will leave you craving more.

TWOSLEEVERS.COM

INGREDIENTS

Old-Fashioned Oats Milk Eggs Maple Syrup Brown Sugar Vanilla Extract Baking Powder Salt Fresh Blueberries

TWOSLEEVERS.COM

Preheat the Oven

Start by preheating your oven to 350°F. Grease a baking dish or line it with parchment paper for easy removal.

TWOSLEEVERS.COM

Mix Wet Ingredients

In a mixing bowl, whisk together the milk, eggs, brown sugar, maple syrup, and vanilla extract.

TWOSLEEVERS.COM

Combine Dry Ingredients

In another bowl, mix the oats, baking powder, and a pinch of salt.

TWOSLEEVERS.COM

Combine Wet and Dry Mixtures

Pour the wet ingredients into the dry mixture and stir until well combined.

TWOSLEEVERS.COM

Add Blueberries

Gently fold in the fresh blueberries, ensuring they're evenly distributed.

TWOSLEEVERS.COM

Bake to Perfection

Pour the mixture into the prepared baking dish, spreading it out evenly. Bake in the preheated oven for 30-35 minutes or until the top is golden brown and the oatmeal is set.

TWOSLEEVERS.COM

Serve and Enjoy

Allow the baked oatmeal to cool slightly before serving. Customize with your favorite toppings, like sliced bananas, chopped nuts, a dollop of yogurt, or a drizzle of honey.

TWOSLEEVERS.COM