ETHIOPIAN
BEEF STEW
LOW CARB INSTANT POT RECIPE
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WHY YOU'LL LOVE IT
–
Fast.
Done in only 30 minutes. –
Easy.
Cook the whole dish easily in your Instant Pot. –
Low Carb.
Only 3 net carbs per serving. –
Delicious.
Full of delicious spices and rich flavors.
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INGREDIENTS
Ghee Onion Garlic Berbere Salt Ground Beef Water Tomatoes
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STEP 1
In the bowl of a food processor, pulse onion and garlic until roughly chopped, scraping bowl as necessary.
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STEP 2
Set your Instant Pot to Sauté and pour in the ghee. When lightly smoking, add onion/garlic mixture, berbere, and salt.
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STEP 3
Saute well until the mixture is fairly dry.
Do not skip this step.
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STEP 4
Put in the ground beef and smash until there are no lumps. Add in the diced tomatoes.
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STEP 5
Add half a cup of water, set pressure to high, and cook for 10 minutes. Allow it to Natural Pressure Release for 10 minutes.
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